Restaurant Week: Win a 4-Course Dinner for Two at "Split" in Vienna-Hietzing

At the "Split" restaurant in Vienna-Hietzing, you can look forward to a 4-course menu consisting of tuna tartar with avocado cream and chili, mussels Buzara, half a lobster with Bloody Mary and pasta, and a lime-melissa sorbet.

You can choose an evening between March 19 and 22 and a start time between 5:30 PM and 7:30 PM. We wish you good luck and much joy!

If you prefer to play it safe, you can also use the VIENNA.at early booking system (codeword: genuss) to book a regular fixed spot during Restaurant Week.

>> More Culinary News

(Ed.)

This article has been automatically translated, read the original article here.